Homemade Balsamic Vinaigrette Dressing

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Homemade Balsamic Vinaigrette Dressing
Homemade Balsamic Vinaigrette Dressing - A combination of tangy balsamic vinegar, olive oil, shallots and a touch of dijon mustard creates a flavorful dressing to make any salad more exciting.

Ingredients
  • 1/4 cup balsamic vinegar, (60ml)
  • 2 tablespoons minced shallots, (18g)
  • 2 teaspoons dijon mustard, (10ml)
  • 1 teaspoon mayonnaise, (4g) optional
  • 1/2 teaspoon kosher salt, (2g)
  • 1/4 teaspoon black pepper
  • 3/4 cup extra-virgin olive oil
Instructions
  • In a medium-sized bowl whisk together balsamic vinegar, shallots, mustard, mayonnaise if using, salt and black pepper.
  • Slowing drizzle in olive oil, vigorously whisking until fully incorporated and thickened into a smooth vinaigrette.
  • Taste balsamic vinaigrette and add more salt and pepper as needed.
  • If not using right away store in an airtight container. Whisk before serving.
Source: jessicagavin.com